Research a food (OLIVE OIL) that is common to many cultures OR a cultural celebration featuring symbolic foods.
Present a history of the food from an anthropological/historical point of view.
Describe traditional uses in the cultures where it is used, symbolic uses of the food, historical importance, and any restrictions on the use of food.
Current usage or change in how/where to use it
-Write in 3rd person ONLY.
-At least 3 examples of uses of Olive Oil in different cultures.
-when and where is origin of olive oil?
-how do people use olive oil?
-how does olive oil have impacts on some cultures?
Sources can be found at SJSU library database.