Critically explore the risks, challenges and key issues in relation to starting up a new restaurant in Cardiff Bay in light of the current economic climate in the UK.

Serious attention:Hello, my order will use Turnitin anti-plagiarism software to check, so no copy no plagiarism. If I test the order in Turnitin system show it plagiarism, I will apply refund money due to the reason bad quality.
please finish it on time,no any reason for extend。Thanks
Please ensure the quality for the essay,it is important for me。Thanks

Subject:Starting and Developing a New Venture

This is an INDIVIDUAL assignment – please see marking criteria below and take note of how marks will be allocated.

Question:Critically explore the risks, challenges and key issues in relation to starting up a new restaurant in Cardiff Bay in light of the current economic climate in the UK.

The work should be presented in report format. The report should be no longer than 3,000 words

Note this is NOT a business plan, you are to explore the risks and challenges you would encounter when you are attempting to set up a business. Students will be encouraged to fully research the assignment topic with extra reward being given to students using appropriate academic texts, newspapers, journals, appropriate Internet sites, Government publications etc.

Learning Outcomes and Assessment Criteria
This piece of assessed work relates to learning outcome 2 of this module.

Assessment Criteria
The following criteria will be used to determine the extent to which the candidate has met the learning outcome of this assignment. The ability to

• Demonstrate a critical understanding of the material introduced throughout the module
• Critically evaluate subject matter using examples and academic support from a wide range of sources.

You should also adhere to University Rules on Plagiarism*

Type of paper Academic level Subject area
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